Sultanas raisins
White raisins very sweets, without seeds Due to dehydration and drying concentrates its flavor and nutrients. Widely used in pastries.
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DESCRIPTION
ORIGIN Turkey
CHARACTERISTICS
Contains minerals, calcium, potassium, iron and magnesium
Provides vitamin C.
Rich in carbohydrates
Rich in fiber
Helps regulate cholesterol
Low glycemic index
Promotes the digestive system
ALLERGENS May contain traces of cereals with gluten (wheat, rye, barley, oats, spelt, kamut or their hybrid varieties) and derived products.
CONSERVATION Store sultana raisin in a cool, dry place not exposed to light